A frequent bugbear of longer-standing vegans hanging out in unmoderated online spaces is the new-ish vegan who posts about how they wound up eating cheese (or 'worse') when drunk. Now, it is annoying when someone does this (especially repeatedly) then asks for sympathy - dude, unless someone tricked you into eating it, you are not the victim here! On the other hand, I've often thought that getting too harsh might put a newbie off trying again to stay vegan. If someone tries again, makes a few mistakes in their first year or so then stays vegan their whole life, it's better than being perfect for a couple of months then burning out and becoming an ex-vegan. They may be like me and become an ex-ex-vegan, but that has its own problems. And it is my ex-ex-vegan phase that I'm drawing from here - during that phase, I did occasionally get drunk and eat cheese, usually pizza. I didn't need my hand held, I did (as it turned out) need my hayfever meds due to mild throat swelling - yeah that improves a hangover no end - but I did come up with a practical strategy for not doing that anymore. So here goes:
Drink with vegans (mine's a Sam Smith's wheatbeer if you're offering) - then the temptation won't be there.
Drink with non-vegans who respect your veganism - then the only problem is your willpower not peer pressure.
Eat properly before you go out - something with fat and carbs to absorb the booze.
If you're going to a house party, take vegan pizza. Vegan pizza is always a good thing. Make sure there's enough in case other people eat it too. (there's a high chance they will!) Couscous and rice salads are also good alcohol absorbers.
Hang out in pubs where you can get something to eat, even if it is just chips or plain crisps. This will put something fatty and carby into the liquid contents of your stomach.
Eventually, your brain will reset itself into thinking non-vegan stuff isn't food. This takes longer than one evening, hence the tips.
Bottoms up... ;)
PS yes I am posting about booze before I have breakfast. Your point is?
I ♡ Cashew Cheese.
1 day ago